"China does not allow commercial production of any genetically modified staple foods, but China needs to stay on top of GM technology.' Vice Minister Niu Dun told the media on March 3rd, 2014 after the opening meeting of the Chinese People's Political Consultative Conference (CPPCC) in Beijing.
Niu's comment came in response to public doubts triggered by a rumor which says that GM corn and rice are being grown illegally on a large scale in grain-producing provinces such as Hunan, Hubei, Jiangxi and Jilin.
"So far, China had only approved the production of GM cotton and papaya. Any commercial production except GM cotton and papaya is illegal,' Niu pointed out.
Niu stated that relevant authorities shall investigate and collect evidences upon report of any commercial production of GM rice and corn.
"We should draw a clear distinction between GM research and GM production. The GM technology, an advanced technology that is valued greatly across the globe, should be taken seriously,' according to Niu.
Niu stated that China adopts mandatory labeling for GM foods listed in the catalogue no matter the food contains GMO ingredients or is processed from GM crops.
"The GMO issue is not just about science. GM wheat R&D in US is a good example, demonstrating the nation's research capability and competitiveness.' Vice Minister Niu Dun pointed out. China must take the high ground in technology to ensure its competitiveness and greater soft-power.
There are three types of GM products. The first are products that are able to survive environmental challenges, such as insect-resistant, disease-resistant and frost-resistant products. Most GM crops belong to this category. The second type enhances quality and nutrition. The third type is for medical use. GM foods were introduced to the commercial market about two decades ago.